Herbed Balsamic Honey Marinade

Ingredients

• 1/2 cup dry sherry wine
• 1/2 cup Blueberry & Basil Balsamic Vinegar
• 2 Tbsp cinnamon
• pinch onion powder
• pinch garlic powder
• extra virgin olive oil
• 1/4 cup Lemon Balm Infused Honey
• 1 Tbsp brown sugar

Instructions

1. Mix together wine, vinegar, cinnamon, onion powder and garlic powder in a cup or bowl.
2. Place meat or vegetable you want to marinate in a re-sealable bag and pour marinade in. Let this sit in refrigerator at least an hour, flipping once halfway through.

https://thymelyherbals.com/2015/08/herbed-balsamic-honey-marinade/

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